Appetizers & Salads

The Wedge
Chilled iceberg wedge, with tomato, red onion, bacon and choice of cherry pepper
ranch or blue cheese dressing. $7

Buckley's Chopped House Salad
Mesclun greens, cucumbers, tomato, red onion, chick peas, red pepper & beets all
tossed with a balsamic vinaigrette. $7

The Classic Caesar Salad
Romaine hearts tossed with Caesar dressing, Parmesan cheese and warm garlic croutons. $8

French Onion Soup
Topped with Emmentaler and Fontina. $8

Soup of the Day
Fresh selection daily.

Oven Baked Oysters
Wrapped with prosciutto, oven-dried tomato and garlic spinach topped with hollandaise. $12

Hand Dipped Onion Rings
Deep fried tempura and panko crumb crusted onion rings served with cherry
pepper ranch dressing. $8

Jumbo Shrimp Cocktail
Three jumbo shrimp with Michael's spicy cocktail sauce. $10

Fresh Maine Crab Cakes
Crispy Jonah Crab Cakes on balsamic dressed greens with an Old Bay horseradish sauce. $12 

Orange Sesame Tips
Crispy fried tenderloin tips tossed in an orange-sesame glaze. $11

Oysters on the Half Shell
1/2 dozen Oysters shucked to order with a trio of sauces. $18

Shrimp Bruschetta                                
Three grilled shrimp on a crostini with fresh mozzarella, sun dried tomato pesto and a balsamic drizzle.  $12

Tempura Fried Lobster
1¼ pound lobster, shucked and tempura fried, served with sweet and sour Napa cabbage and a ginger ponzu sauce.  $19

Seared Scallops
Seared scallops over a grilled marinated tomato and topped with a bacon cream sauce. $18